Breakfast: 7-11am Tuesday-Friday, 8-11am Saturday, 8-Noon Sunday
Lunch: Bacon Mac & Cheese or Parmesan Walleye Sandwich
Homemade Soups: Tomato Bisque & Ham & Potato
Dinner Specials: Steamed Mussel App, Lemon Pepper Walleye, Coffee Crusted Pork Loin, Chicken Carbonara, and Surf & Turf (Jumbo Shrimp & Steak Medallions)
NEW December BURGER OF THE MONTH: Northern Firecracker – pepper-crusted fresh-ground burger, red onion, tomato & jalapeño jam, roasted jalapeño aioli. Keep yourself warm this month! Make it a half-pounder for only $2.50 more!
Desserts: Mary’s Warm Bread Pudding with Bourbon Sauce AND Pecan-Bourbon Pie a la mode, Salted Caramel Cheesecake (GF), Chocolate Cake, Ice-presso and 8 flavors of Kemp’s Premium Ice Cream including Java Chunk, Toffee Crunch, Peppermint Bon-Bon, White Chocolate Raspberry Truffle, Rum Black Cherry, Sea Salt Caramel Nut, Vanilla Bean, and Blueberry Cheesecake!
ON TAP: Summit Winter Ale, Utepil’s Ewald the Golden Hefeweizen, Castle Danger Cream Ale, Shiner Bock, Stella Artois, Bauhaus Sky Five, Fulton Lonely Blonde & Bent Paddle Cold Press Black Ale – coldest beer around thanks to our Nitro system…come taste!
The Coffee Depot NOW OPEN MONDAYS 6am-11am!
Open at 6am Tuesday – Friday and 7am Saturday and Sunday.
Stop in for espresso, cold press coffee & tea, smoothies, fresh pastries, Heidi’s famous coffee cake, blueberry-peach oatmeal bake and much, MUCH more.
Stay and relax, use our free WiFi, meet with friends and enjoy our cozy atmosphere.